Ÿnsect and Corporativo Kosmos Partner To Develop Insect Farm In Mexico

Corporativo Kosmos and Ÿnsect will work exclusively on an exciting new insect vertical farm in Mexico.
Under their Joint Development Agreement (JDA) recently signed, Ÿnsect, the world leader in insect production, and Corporativo Kosmos (leading food service business in Mexico), agree to exclusively partner with each other and develop an insect farm jointly in Mexico.

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Ingredients

Ingredients AdalbaPro: The world’s first insect ingredient range Our ingredients offer versatile options for sustainable nutrition without compromising on quality. With applications for meat replacement to protein fortification, AdalbaPro ingredients…

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Ÿnsect Launches Ÿnfabre, the world’s first industrial programme dedicated to beetle genetics

The ŸNFABRE programme aims to develop high-precision phenotyping tools for the next generation of the group’s breeders, which will secure the supply of larvae to the group’s insects farms. The sequencing of the mealworm genome represents an innovative breakthrough for the structure of the insect farming industry, based on enhanced breeds of insects stemming from a particular selection process. Ÿnsect thus continues to evolve, restating its intention to see France become a world leader in the market for the production and selection of farmed insects.

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Ÿnsect welcomes European interministerial delegation to Amiens

Paris, Friday January 21, 2022 – Ÿnsect, a B Corp-certified company and world leader in the production of premium insect-based ingredients, today welcomed Barbara Pompili, Minister of Ecological Transition, together with her European environmental counterparts, including Virginijus Sinkevi?ius, European Commissioner for the Environment, Oceans and Fisheries, to its Ÿnfarm site (Ÿnsect’s vertical production farm). The visit comes as part of informal meetings within the framework of the French presidency of the European Union. The site, also funded by a European BBI JU grant (Bio Based Industries Joint Undertaking) as part of the ‘Farmyng’ project, is expected to come into operation in the second half of 2022, and should go on to produce over 200,000 metric tons of insect-based ingredients per year. Ÿnfarm is set to be the world’s largest vertical farm: a unique complex covering an area of some 45,000 m² and 36 metres high, built to breed beetles, and with a built-in, fully automated food processing unit.

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